National Pies have been baked daily by Tasmanian Bakeries in Hobart since 1942. The only difference is, we’re now proudly sharing them with the nation!
We’re a little bit different down here, and that’s just the way we like it. Whether it’s our locally sourced ingredients, our rectangular shaped pies, or celebrating the rich history of our iconic hat and mo’, these things help make our pies so special.
You can find our pies all over this great land. To search by state simply click below.
